Semolina Chilla
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Semolina (rava or sooji) chilla made from durum wheat is a healthy savory pancake that tastes great and is easy to make.
Ingredients:
2 cups semolina
1 cup water
1 cup curd
1 onion chopped
1 tsp grated ginger
2 green chilies chopped
1 tbsp chopped coriander leaves
salt to taste
1/2 tsp black pepper powder
coconut/sesame oil for brushing
Method:
Take semolina in a bowl, add water and curd, and mix well with a whisk. Let it rest for 20 minutes so that the batter becomes soft.
Add the rest of the ingredients except oil and mix well. Add a little water if the batter seems thick. Skip the green chilies if you don't like them spicy.
On a flat pan, apply oil with an oil brush and add 2 ladles of the batter, and spread it with the ladle till it becomes thin. Let it cook for a minute on a mid-high flame till it is golden brown in color.
Drizzle a few drops of oil, if you wish, flip it, and cook it on the other side. Serve with any chutney.